Beverage Flavours
In beverage manufacturing, the physical behavior of a flavour is just as important as its taste. A high-quality beverage essence must be stable across varying temperatures and carbonation levels while maintaining a vibrant, true-to-fruit profile. At House of Essence, we engineer our beverage flavourings to be 100% water-miscible, ensuring that your final product remains clear, stable, and refreshing from the first sip to the last.
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Prune Flavour | Prune Flavouring Essence - NI -
Rabri Flavour | Rabdi Flavouring Essence - NI -
Rambutan Flavour | Rambutan Flavouring Essence - NI -
Raspberry Flavour | Raspberry Flavouring Essence - NI -
Raw Mango Flavour | Kacha Aam, Kachi Kaeri Flavouring Essence - NI -
Red Apple Flavour | Red Apple Flavouring Essence - NI -
Red Velvet cake Flavour | Red Velvet cake Flavouring Essence - NI -
Red Wine Flavour | Red Wine Flavouring Essence - NI -
RG Paan Masala Flavour | RG Paan Masala Flavouring Essence - NI -
Roasted Cashewnut Flavour | Kaju Flavouring Essence - NI -
Roasted Nut Flavour | Roasted Nut Flavouring Essence - NI -
Roasted Peanut Flavour | Roasted Peanut Flavouring Essence - NI -
Rose Flavour | Rose Flavouring Essence - NI -
Rose Petal Flavour | Rose Petal Flavouring Essence - NI -
Rum Flavour | Rum Flavouring Essence - NI -
Saffron Flavour | Kesar Flavouring Essence - Natural -
Sandal Flavour | Sandal Flavouring Essence - NI -
Sandal Kesar Flavour | Sandal Kesar Flavouring Essence -NI -
Sapodilla Flavour | Cheeku Flavouring Essence - NI -
Spearmint Flavour | Spearmint Flavouring Essence - NI -
Strawberry Flavour | Strawberry Flavouring Essence - NI -
Supari Flavour Compound | Supari Flavouring Essence - NI -
Tender Coconut Flavour | Coconut Flavouring Essence - NI -
Thandai Flavour | Thandai Flavouring Essence - NI
The images are for representation only. Actual packaging and product colour might vary from the image.








